Sample Lunch Menu

starters

Cured sea trout, pickled vegetables,
wholegrain mustard cream (
gf, df available)

£7.00

Pea & nettle summer soup,  strawberry vinegar & mint cream, 
foraged herbs (
v, gf & vg options available)

£6.00

 

Monkfish scampi, herb emulsion, grilled gem lettuce,
& spring onion (
nf, df)

£8.00

mains

La Péniche burger, comte cheese, bacon, pickles
herb sauce, fries & smoked mayonnaise

£13.50

Chicken Caesar salad, grilled gem lettuce, Caesar dressing,
Cornish potatoes (
gf, nf)

£14.00

 

Moules mariniere & Fries
(
gf, nf)

£12.00

sides

Fries with smoked mayonnaise
£3.00

Garden salad of peas, dandelion, spinach
£3.50

desserts

Cheese plate, onion & stout chutney,
artisnal crackers (
gf available)

£6.00

Tonka bean crème brulée, Cornish vanilla &
clotted cream ice cream (
gf, nf)

£6.50

 

Buckwheat butter cake, dried fruit caramel, ginger ice cream,
mascarpone cream 

£6.50

Click here to see our Allergy Statement

Children are welcomed. Please ask your server for their special menu of the day.