Sample Evening Menu

 pea, roast shallot
and parmesan risotto

 (Vegan optional)


lamb tartifelle2.PNG

evening specials

Cornish lamb, tartiflette, parsnip and seasonal greens



La Péniche eggs and bacon, wild mushroom, panko, parsley


Mackerel, seeded mustard cream, confit potatoes (gf)


Goats curd bon bons, beetroot mayonnaise, quinoa, nutmeg (vg)

Moules mariniere (gf)



Hake, spinach, cauliflower purée, goat's milk, broccoli (gf)



Cornish beef fillet, mushroom jus, potato gratin (gf)



Chicken breast, corn, red onion, parsnip (gf)


Squash: pickled, roasted, purée, feta, pesto (v, gf)



Salt baked turnips, pesto, lemon 


Frites, seaweed salt, aioli



 Fennel and kale salad



Chocolate textures, dark mousse, milk ganache, crumble, brandy snap tuille


Cheesecake mousse, sable breton, saffron poached pear



Tonka bean Chawanmushi custard, maple syrup, blood orange sorbet


Cheese petit or assiette, pear chutney


Children's menus are available upon request

For Reservations call 01326 316177

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Falmouth Haven, North Quay, Quay Street, Falmouth. Cornwall. TR11 3HH

© 2020 by La Peniche